Menu is: Scrambled eggs, Sausage, Fresh fruit, French Toast. A food pantry collection will be taken
Meal for the Kids and Staff will be served at 5:30
8:30 am - 9:30 am
9:40 am - 10:30 am
10:45 am - 11:45 am
NOTE: A combined service is held at 10:45 am on
the fifth sunday of the month (if applicable).